This week Cherry Hill Mall is taking a page out of Philly’s book and is holding Restaurant Week. The Mall has many restaurants on property, with something for everyone. Starting Sunday, July 14 and running through Saturday, July 20, the Cherry Hill Mall will debut its first ever Restaurant Week. There are nine restaurants participating — The Capital Grille, Seasons 52, California Pizza Kitchen, Bobby’s Burger Palace, Maggiano’s Little Italy, Grand Lux Cafe, Bahama Breeze, Nordstrom Marketplace Cafe and the Bistro at Cherry Hill. They will all offer special menus and pricing during this event.
I had the opportunity to preview the menu at The Capital Grille and let me tell you something – it was amazing. I’ll definitely be going back to partake in Restaurant Week. Although there will be one problem – I won’t know what to order! Everything that I had was delicious and it’ll hard to pick just one thing!
Here’s a glimpse at what is on the menu…
Parmesan Truffle Fries
Kona Crusted Dry Aged Sirloin with Shallot Butter
Seared Scallops with Sweet & Sour Tomatoes
Housemade Ice Cream
Flourless Espresso Cake
Everything that you see what just out of this world. I’ve been thinking about that Kona Crusted Sirloin ever sinced I tasted it. And those Seared Scallops were cooked perfectly. The menu is awesome and you can’t go wrong no matter what you order.
The dessert. Oh the dessert. I loved both. I love ice cream, but I don’t ever order it in a restaurant for dessert. But this housemade ice cream was so delicious and creamy – I’d definitely order it. All 3 flavors were great, but the caramel crunch was my favorite!
So book your reservation now! There are so many fabulous restaurants to choose from!
*I was invited for a free preview of The Capital Grille Restaurant Week menu, but I was not compensated for this post. All opinions are 100% my own.