Food for Thought Gala ~ March 24, 2012

March is turning out to be a pretty busy month! Shortly after I get back from Food Blog Forum Orlando, I have the opportunity to attend The Food for Though Gala. Now if you haven’t heard about it yet – you won’t want to miss it! It benefits such a great cause.

ACHIEVEability, a West Philadelphia non-profit that works to permanently break the cycle of poverty for low-income, single parent, and homeless families, is pleased to announce that the annual Food for Thought Gala will be held on March 24 at Urban Outfitters’ headquarters in the Navy Yard.

The Food For Thought Gala is presented by PNC Bank, and is also sponsored in part by Philadelphia Magazine, UPS, and Infiniti. Tickets to the Gala can be found by clicking here. The event will also feature food prepared by top chefs from the Greater Philadelphia area, including Marc Vetri (Vetri), Kevin Sbraga (Sbraga, Top Chef Season 7), Jeff Michaud (Osteria), Peter Woolsey (Bistrot La Minette), and Marcie Turney (Barbuzzo).

As you know, in 2011, all four of these restaurants appeared in the Top 10 of Philadelphia Magazine’s “50 Best Place to Eat Right Now.” Other chefs confirmed to cook at the event are Jonathan Adams (Pub & Kitchen), Meredith Coyle (Aneu), Phoebe Esmon (The Farmers’ Cabinet), Mitch Prensky (Supper), Keith Rudolf (Terrain), Charles Schmidt (Philadelphia O.I.C.), John Stritzinger (Del Frisco’s Double Eagle Steakhouse), and Townsend Wentz (McCrossen’s Tavern)

The Gala’s honoree, Principal Thomas-EL, is a well known educator in the Philadelphia community. He was a teacher and principal with the Philadelphia School District from 1987-2009, and has received national acclaim as a teacher and chess coach. Principal EL is a regular contributor on “The Dr. Oz Show” and the author of two best-selling books, “I Choose to Stay,” and “The Immortality of Influence.” He was chosen as Philadelphia Magazine’s “Best Philadelphian” in 2006, and received the University of Pennsylvania’s distinguished Martin Luther King Award.

The ticket prices are as follows:

Young Friends Ticket – $150 (For guests 35 and younger)
General Ticket – $200
VIP Ticket – $300 (Includes access to Infiniti VIP Lounge, Reserved parking and seating, special VIP gifts, and early admission to the event at 6 p.m.)

Purchase your tickets here.

Event Details:
Saturday, March 24, 2012
Urban Outfitters, Inc.

Philadelphia Navy Yard
5000 S. Broad St., Bldg. 543
7:00pm to 11:00pm
6:00pm to 7:00pm
(VIP Early Admission)

ACHIEVEability is an agency that permanently breaks the cycle of poverty for low-income, single-parent and homeless families. ACHIEVEability provides housing and supportive services so parents can pursue higher education and become self-sufficient. Everything we do promotes accountability for our families. This year, ACHIEVEability is celebrating 30 years of helping families achieve self-sufficiency.

Find ACHIEVEability on the web. http://www.achieveability.org/
Twitter: https://twitter.com/#!/ACHIEVEability
Facebook: https://www.facebook.com/pages/ACHIEVEability/179026932125700

Food Blog Forum ~ Orlando [March 2012]

My day just got a little bit brighter. As you probably know, I love Disney World. It’s so much fun to go there and act like a little kid. I haven’t been there since 2009 though. This past weekend I signed up to go to the Food Blog Forum in Orlando, FL.  Walt Disney World is the Hosting Sponsor, so you know  it’s going to be an amazing event!  I can’t wait to learn a lot of useful information there so that I can make my blog better.

Check out the details from the web site…

Food Blog Business | Food Styling & Photography | Food Blog Design | Food Writing

Food Blog Forum Orlando is a full-day seminar on Saturday, March 17, 2012, at Epcot Center, designed specifically for food bloggers.

We’ll be covering the most relevant topics for food bloggers, including food styling and photography, photo editing, recipe writing and development, food blog design and social media.

In addition to the information and skills you’ll be able to immediately implement, we’ll have several networking and social opportunities throughout the weekend.

Schedule

Friday, March 16, 2012
Friday Evening – Welcome Reception at Disney’s Grand Floridian Resort & Spa sponsored by Walt Disney World

Saturday, March 17, 2012
8:00am-4:30pm
Coffee and continental breakfast provided by Walt Disney World

Food Photography & Styling: Sharing your food story through your creative voice
Diane Cu & Todd Porter
Everyone has a unique food story to share through images. Crafting your visual voice and sharing your authentic story in compelling food images is what makes your unique style stand out. Learn how to define your own food photography style and food storytelling. Elements of lighting, composition, style, basic propping, editing and story will be discussed to help you make your best photographs. Be inspired to craft images that are original, fresh, authentic and uniquely you.

PRspectives
Jaden Hair, Rachel Barbarotta, Arianna Bastianini, Tom Smith
A lesson in PR 101, from various perspectives. This panel brings together bloggers, brands and PR professionals to give you an inside look into the process of working with brands and forming relationships that can benefit both the bloggers and companies they work with.

How to Write Bigger, Better, More Badass Food Posts
David Leite
In this solo panel, learn what it takes to write the kind of posts that move people to leave comments as well as to forward, tweet, stumble, and Facebook the hell out of them. Not to mention getting awards and recognition. Use David’s checklist to evaluate how successful your posts are and how to improve them.

From Hobby to Professional: Taking your Blog to the Next Level
Dawn Viola
Do you want to take your food blog from hobby to professional? Food writer and research chef, Dawn Viola, will show you how to develop your unique food writing niche, find your blogging voice and harness free marketing tools to establish yourself as a professional writer.

LUNCH

A (Healthful) Taste of Disney! Sponsored by Walt Disney World

Experts Round Table

Dive deeper into the topics that interest you most. We’ll have our speakers and other experts available to you during a series of four 30-minute “speed-networking” sessions. Ask questions and get advice from our experts in a more personal setting. Explore topics such as Social Media, Technology and Design, Photography & Styling Live Demonstration, Basic Photo Editing and File Management, Pitching to Editors, Writing Cookbook Proposals, Recipe Development, The Business of Blogging and more.

Closing Party

Saturday, March 17, 2012
Sponsored by Walt Disney World
Private dessert party at Epcot Center with front row viewing of Illuminations

Sunday, March 18, 2012

Brunch At Whole Foods Market Orlando

Does this look amazing or what??!

Are any of my fellow food bloggers going? If so, let me know in the comments! I’d love to meet!