I love breakfast. I love brunch. I love breakfast for dinner. I can eat breakfast foods any time of the day. Midnight, 9am, 1pm, 6pm, and then we’re right back at midnight again. I feel like breakfast foods always involve a lot of clean-up, but let me tell you it’s definitely worth it. We love to have French Toast and Bacon for dinner.
I have my go-to French Toast recipe, but I wanted to switch things up a bit. I had some Buttermilk in the fridge that I didn’t want to go to waste. I knew I could use that in place of my regular milk. And I have an unhealthy obsession with brown sugar. So I decide to try something a little different figuring if it was good I’d have another awesome recipe in my arsenal.
So needless to say, this French Toast was phenomenal. I thought that the flour gave the buttermilk/egg mixture a better consistency. And the nutmeg – I don’t know about you, but I LOVE freshly grated nutmeg. It just takes everything to the next level. If you don’t have any, invest in some. It’s pretty inexpensive and the taste is amazing. I get mine from my favorite spice store – Penzeys!
I love maple syrup. The more, the better.
And bacon. You can’t have French Toast without Bacon!
What’s your favorite breakfast food?