There aren’t many people that I’ve met that don’t love sprinkles. Of course there are a few that don’t like sprinkles, because ya know, there’s always at least one, lol! I’ll never understand it, because I love them. Growing up in Philadelphia, if we got an ice cream cone with sprinkles we always called them Jimmies. It’s just what you said. I don’t think people from other cities get it, but that’s okay. We’re a little different around here. 😉
Now it’s no secret that I like boxed caked mix better than cake from scratch. I was actually in my kitchen cabinet the other day and I saw a box of Funfetti cake mix and said to myself “I could really go for a piece of Funfetti cake right now!” But I decided to make it from scratch instead of from the box…just because I felt like it. So that’s exactly what I did.
Now I wanted a double layer cake, so I just doubled the recipe. The recipe over at Sally’s Baking Addiction is just for a one layer cake. So if you want a double layer you will have to double both the cake and frosting recipes.